Category Archives: recipes

CSA Recipes

We want to help you enjoy the veggies we grow for you! Below are links to recipes for the vegetables we grow here at BBB, and we hope to add to this list every season. Please share in the Comments Section if you have other CSA veggie recipes or links you want to recommend. Happy Cooking! And as always, CSA members can email us if you have no idea how to use a particular vegetable from your weekly delivery!:)

Basic Southern Coleslaw

Basic Southern Coleslaw Every southern cook knows that to make good coleslaw, you need some cabbage, Duke’s Mayonnaise, vinegar, pinch of sugar, salt and pepper.  Easy as that!  My mom made this recipe throughout my childhood.  So does her sister, … Continue reading

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Eating Healthy Is Important, Even If You Can’t Cook!

For those of you who know me (Jay), this does not come as a surprise, but I like to eat. Not just good food, but also A LOT of food.  That trait, along with the fact that my significant other … Continue reading

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Grain Free Breakfast Wraps

Sometimes, I just want a breakfast I can pick up with my hands and forget that I never eat junk food.  A breakfast wrap works pretty well for that!   I finally found a grain free wrap that is soft … Continue reading

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Planning Your Menu Around Your CSA Bag

The great thing about a CSA is that you get beautiful, fresh, local veggies.  The difficult part can be getting things you are not used to eating.  Many people eat the same basic 4-5 veggies week after week, regardless of … Continue reading

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Fermented Dandelion Stems

Dandelion greens are up and growing!  Our CSA members get them several times a year in their bag, and they always bring questions.  Historically, dandelion greens have been considered almost medicinal and are called a “digestive bitter”.  They have a … Continue reading

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A Hearty German Breakfast

Spring is the season for cabbage!  In our area of NC, cabbage is planted in the late winter and is at its finest in the spring.  In some areas of NC, cabbage can even be planted in the fall, and … Continue reading

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Gluten Free Asian Style Soup with Shirataki Noodles

If you are someone who is avoiding grains and sugar, then you are going to love this recipe!  It is full of healthy bone broth, fermented miso, healthy veggies, pre-biotic fiber and anti-inflammatory herbs.   It also is sugar and … Continue reading

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Naturally Fermented Kimchi

Easy Homemade Kimchi Feed the gut!  Eating naturally fermented foods, such as kimchi and sauerkraut, is a great idea.   It not only is a great way to include healthy veggies in your diet, it also adds natural healthy microbes … Continue reading

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Winter Greens With Kimchi

Over the past few weeks, I have been hearing customers at the market talk about cooking greens with kimchi and how delicious it is.  I have never done this before, but it sounded interesting, so I asked how it was … Continue reading

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Cauliflower Rice

I eat fairly low carb, and try to include tons of veggies in my meals. This means I avoid grains, including rice. Cauliflower rice makes a great substitute that is delicious. Here are the basics.  Ingredients: One head of cauliflower  … Continue reading

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